February 4, 1862. The Bacardí family, led by Don Facundo The Bacardí Masso, bought a distillery in Santiago de Cuba. They threw away the rule book and made their own unique blends with a revolutionary rum-making process that would change the way rum was made forever.


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Mercator, Spar, Tuš, E.Leclerc Ljubljana, E.Leclerc Maribor …

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